Tuesday, June 23, 2009
Black Bean, Mushroom and Quinoa-stuffed Peppers
I cooked again! These are some yummy peppers I made (again from the VwaV cookbook). These little lovelies chime in at just under 300 calories each and are very satisfying! They get a tomato sauce before baking, but I took the picture prior to that because I thought they were so pretty! Ok, you may disagree...but it's my camera, I swear! They are YUM!!!
In other news, still haven't been able to force myself to study, but I did print out some study materials that were emailed to us a few weeks ago AND I got my fingerprinting done yesterday AND my 3rd HepB today. So, I'm doing stuff...just not studying!
Bon Appetit!
Labels:
cooking,
healthy living,
nursing school,
vegan
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1 comment:
Quinoa should "germinate" with the little strings coming out after cooking. Your picture shows the quinoa still in the little shell. You won't get much nutrition from it this way.
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